Thonglor-Ekkamai is undeniably one of Bangkok’s key economic zones. It’s also a culinary haven filled with diverse restaurants representing various cuisines and styles. In this article, we’ll introduce you to must-visit Thonglor-Ekkamai restaurants that no foodie should miss. Stay tuned to discover which eateries you’ll want to explore. Let’s get started!
5 recommended restaurants in the Thonglor-Ekkamai area
Kitaohji Ginza Thailand
Photo by Kitaohji Ginza Thailand
Kitaohji Ginza Thailand is a renowned Japanese restaurant with nearly a century of history in Japan. The restaurant specializes in traditional Kaiseki cuisine, a style that emphasizes seasonal ingredients prepared to order. Each ingredient is hand-selected by expert Japanese chefs and imported to Thailand. The offerings include Taraba crab from Hokkaido, Black Wagyu beef from Kagoshima, and Hotaru squid ink sourced from Toyama City, as well as sakura shrimp exclusive to Shizuoka City. More than just quality ingredients, the chefs also possess the expertise required to craft premium dishes. If you’re a lover of Japanese cuisine, Ginza is a must-visit dining experience.
Thuyền
Photo by ryoiireview
Thuyền is a high-end Vietnamese restaurant located in the Ekkamai area, featuring a relaxed, garden-house atmosphere. Though the setting is laid-back, the food is nothing short of exceptional, catering especially to lovers of Vietnamese cuisine. The restaurant comes highly recommended by the Vietnamese Embassy and boasts over 20 years in operation.
As for the culinary offerings, Thuyền provides an authentic Vietnamese dining experience, with dishes prepared according to traditional recipes, as well as inventive adaptations by a skilled chef of Vietnamese descent. The restaurant offers standout recommendations like Nem Nueng—bite-sized pieces served with a unique potato and pumpkin dipping sauce—and Bun Cha, a traditional Vietnamese street food adapted to suit Thai palates. Beyond these two options, the restaurant features an extensive menu with over 80 choices. If you’re a fan of Vietnamese cuisine, Thuyền is not to be missed.
Supanniga Eating Room
Photo by klook
When it comes to beautifully presented and valuable traditional Thai food, look no further than the Supanniga Eating Room, Thonglor branch. The menu, curated by Grandma Somsri Chantra, features a variety of authentic dishes. The restaurant is especially known for its “Chamuang Pork” curry and other curries, all of which are made with freshly roasted curry paste.
Popular menu items include fried cabbage with fish sauce, jungle curry with minced bird, braised eggs, Massaman beef, and green curry with meatballs and grouper fish. Beyond these favorites, the restaurant offers an extensive selection of dishes, including a variety of curries, stews, appetizers, chili pastes, salads, laab, and other single-dish options.
Kosirae
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Thonglor is home to a legendary Korean grill buffet restaurant where customers unanimously praise the tenderness of the pork, the generous portion sizes, and the robust side dishes. Falling in love with Kosi Rae is easy, especially when you can enjoy a satisfying meal without breaking the bank. The buffet menu is a pork lover’s dream, featuring options like marinated and unmarinated pork belly, grilled pork neck, boneless pork ribs in red sauce, and pork marinated in soy sauce. Chicken in red sauce is also available, all complemented by a selection of eight additional side dishes. With value like this, there’s no reason to hesitate. Come experience Korean BBQ at its finest!
Audrey Cafe & Bistro
Photo by foodpanda
This fusion restaurant is elegantly adorned in a French style, enhanced by a distinctive vintage ambiance. Offering a diverse range of dishes in a fusion style, the restaurant uses only premium ingredients for both Thai and international cuisines. The flavors cater to both local and foreign palates. In addition to a delectable food menu, the restaurant also excels in offering a scrumptious dessert selection and refreshing beverages to complete the dining experience.